에세이/묘사

(영문도서)All Consuming: Why We Eat the Way We Eat Now Hardcover, Knopf Publishing Group, English, 9798217207862

How to Make Dominican Longaniza: The Secrets to the Legendary Dominican Sausage Paperback, Createspace Independent Publishing Platform

Ham Biscuits Hostess Gowns and Other Southern Specialties: An Entertaining Life With Recipes, Griffin

(영문도서)Cheese Trekking: How Microbes Landscapes Livestock and Human Cultures Shape T... Hardcover, Chelsea Green Publishing Co..., English, 9781645022985

(영문도서) Conversations Behind the Kitchen Door: 50 American Chefs Chart Today's Food Culture Paperback, Morgan James Publishing, English, 9781631959172

(영문도서) Poutine: A Deep-Fried Road Trip of Discovery Paperback, Douglas & McIntyre, English, 9781771624220

(영문도서) The Best American Food and Travel Writing 2024 Paperback, Mariner Books, English, 9780063370647

Sex and Bacon: Why I Love Things That Are Very Very Bad for Me Paperback, Seal Press (CA)

Barrel-Aged Stout and Selling Out: Goose Island Anheuser-Busch and How Craft Beer Became Big Business Paperback, Chicago Review Press

Eat This!:, HarperCollins

(영문도서) The Best American Food Writing 2021 Paperback, Mariner Books, English, 9780358525684

The Best American Food Writing 2018 Paperback, Mariner Books

(영문도서) The Complete Crock Pot Slow Cooker: Simple Slow Cooker Recipes for Breakfast L... Paperback, Independently Published, English, 9798346299851

(영문도서) Best American Food Writing 2023 Paperback, Mariner Books, English, 9780063322523

You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another (Mad Dispat... Paperback, Artisan Publishers

(영문도서) The Best American Food Writing 2019 Paperback, Mariner Books, English, 9781328662255

The Best American Food Writing 2020 Paperback, Mariner Books, English, 9780358344582

The Physiology of Taste: Or Meditations on Transcendental Gastronomy, Everymans Library

(영문도서)Feast on Your Life: Kitchen Meditations for Every Day Hardcover, Scribner Book Company, English, 9781668078020

(영문도서)On Eating: The Making and Unmaking of My Appetites Hardcover, Balance, English, 9780306836336

(영문도서) An Everlasting Meal: Cooking with Economy and Grace Paperback, Scribner Book Company, English, 9781439181881

Cheese Wine and Bread: Discovering the Magic of Fermentation in England Italy and France Hardcover, William Morrow & Company

(영문도서)The Heart-Shaped Tin: Love Loss and Kitchen Objects Hardcover, W. W. Norton & Company, English, 9781324079248

(영문도서) Queers at the Table: An Illustrated Guide to Queer Food (with Recipes) Paperback, Arsenal Pulp Press, English, 9781834050027

(영문도서)Food is My Religion Paperback, Red Penguin Books, English, 9781637777664

(영문도서)Cruciferous Vegetables: Greens for Healing Paperback, Independently Published, English, 9798277501245

Black White and the Grey:The Story of an Unexpected Friendship and a Beloved Restaurant, Lorena Jones Books

(영문도서) The Truffle Underground: A Tale of Mystery Mayhem and Manipulation in the Shadowy Market of... Paperback, Clarkson Potter Publishers, English, 9780451495693

(영문도서) Kitchen Confidential Annotated Edition: Adventures in the Culinary Underbelly Paperback, Ecco Press, English, 9780063376502

Cornbread Nation 2: The United States of Barbecue Paperback, University of North Carolina Press

(영문도서) Poor Man's Feast: A Love Story of Comfort Desire and the Art of Simple Cooking Paperback, Open Road Media, English, 9781504093774

(영문도서) The Hungry Mother: Recipes for Recovery and Life in the Kitchen Hardcover, Three Tomatoes Publishing, English, 9798985629880

(영문도서) Singapore Style: One Big Kitchen Paperback, Independently Published, English, 9798364778680

The Land Where Lemons Grow: The Story of Italy and Its Citrus Fruit, Countryman Pr

Pan Alternativo Paperback, New Generation Publishing

Home Works: A Cooking Book: Recipes for Organising with Art and Domestic Work Spiral, Onomatopee, English, 9789493148376

Saucier's Apprentice: One Long Strange Trip Through the Great Cooking Schools of Europe Paperback, W. W. Norton & Company

(영문도서) Chillies - History; Growing; Using - A comprehensive guide Paperback, Independently Published, English, 9798343651409

(영문도서) Alone in the Kitchen with an Eggplant: Confessions of Cooking for One and Dining Alone Paperback, Riverhead Books, English, 9781594483134

Killing It: An Education Paperback, Penguin Group

Dastarkhwan: Food Writing from Muslim South Asia Paperback, Beacon Books, English, 9781912356607

A Really Big Lunch, Grove Pr

What Einstein Kept Under His Hat: Secrets of Science in the Kitchen Paperback, W. W. Norton & Company

A Life Less Ordinary: Sketches from Mexico with Recipes Paperback, Authorhouse UK

Pig Tails 'n' Breadfruit - Anniversary Edition Paperback, Ian Randle Publishers

(영문도서) Feasting Wild: In Search of the Last Untamed Food Hardcover, Greystone Books, English, 9781771645331

(영문도서) National Dish: Around the World in Search of Food History and the Meaning of Home Paperback, Penguin Books, English, 9780735223172

(영문도서) Raw Dog: The Naked Truth about Hot Dogs Hardcover, Forge, English, 9781250847744

An Omelette and a Glass of Wine, Lyons Pr

(영문도서) Molly on the Range: Recipes and Stories from an Unlikely Life on a Farm: A Cookbook Hardcover, Rodale Books, English, 9781623366957

Why We Cook: Women on Food Identity and Connection Hardcover, Workman Publishing, English, 9781523509744

His-Story of Good Cooking Paperback, Authorhouse

(영문도서) Intimate Eating: Racialized Spaces and Radical Futures Paperback, Duke University Press, English, 9781478017820

The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes Paperback, Griffin

(영문도서) Challenging the Calorie Theory: Why and How Our Culinary Community Can Heal Us Paperback, Outskirts Press, English, 9781977258243

Princess on the Porch Paperback, WestBow Press

Cornbread Nation 6: The Best of Southern Food Writing Paperback, University of Georgia Press