식품과학

(영문도서) Discrimination Testing in Sensory Evaluation Hardcover, Wiley, English, 9780470671405

Food Fermentation and Micro-Organisms Hardcover, Wiley-Blackwell, English, 9781405198721

(영문도서) Food Physics: Physical Properties - Measurement and Applications Hardcover, Springer, English, 9783031273971

Quality Determinants in Coffee Production Hardcover, Springer, English, 9783030544362

(영문도서) Advanced Dairy Chemistry Volume 2: Lipids Paperback, Springer, English, 9783030486884

(영문도서) Ice Cream Hardcover, Springer, English, 9783031778711

(영문도서) Energy Drinks: Composition Consumption and Cautions Paperback, Elsevier, English, 9780443138034

(영문도서) Innovation of Food Products in Halal Supply Chain Worldwide Paperback, Academic Press, English, 9780323916622

(영문도서) Nutritional and Health Aspects of Food in Western Europe Paperback, Academic Press, English, 9780128131718

(영문도서) Trends in Non-Alcoholic Beverages Paperback, Academic Press, English, 9780128169384

(영문도서) Nutritional and Health Aspects of Food in Eastern Europe Paperback, Academic Press, English, 9780128117347

(영문도서) Food Waste Valorization: Emerging Trends Techno-Economic and Environmental Con... Paperback, Academic Press, English, 9780443159589

(영문도서) Microbiology and Health Benefits of Traditional Alcoholic Beverages Paperback, Academic Press, English, 9780443133220

(영문도서) Nutritional and Health Aspects of Food in Western Africa Paperback, Academic Press, English, 9780443273841

(영문도서) Starch Based Nanomaterials for Food Packaging: Perspectives and Future Prospectus Paperback, Academic Press, English, 9780443189678

(영문도서) Postharvest Management of Fresh Produce: Recent Advances Paperback, Academic Press, English, 9780323911320

(영문도서) Applications of Essential Oils in the Food Industry Paperback, Academic Press, English, 9780323983402

(영문도서) Berry Bioactive Compound By-Products Paperback, Academic Press, English, 9780323956000

(영문도서) The Future of Rice Demand: Quality Beyond Productivity Hardcover, Springer

Polymers for Agri-Food Applications Paperback, Springer

(영문도서) Nutraceuticals: Sources Processing Methods Properties and Applications Paperback, Academic Press, English, 9780443191930

(영문도서) Evaporative Coolers for the Postharvest Management of Fruits and Vegetables Paperback, Academic Press, English, 9780323898645

(영문도서) Research and Technological Advances in Food Science Paperback, Academic Press, English, 9780128243695

(영문도서) Managing Healthy Livestock Production and Consumption Paperback, Academic Press, English, 9780128230190

(영문도서) Technologies to Recover Polyphenols from Agrofood By-Products and Wastes Paperback, Academic Press, English, 9780323852739

(영문도서) Modified Rice Bran Arabinoxylan: Therapeutic Applications in Cancer and Other Diseases Hardcover, Springer, English, 9789811957345

(영문도서) Fundamentals and Application of Atomic Force Microscopy for Food Research Paperback, Academic Press, English, 9780128239858

(영문도서) Multiple Biological Activities of Unconventional Seed Oils Paperback, Academic Press, English, 9780128241356

Cold Pressed Oils: Green Technology Bioactive Compounds Functionality and Applications Paperback, Academic Press

(영문도서) Bioactive Food Components Activity in Mechanistic Approach Paperback, Academic Press, English, 9780128235690

The Future of Rice Demand: Quality Beyond Productivity Paperback, Springer, English, 9783030375126

(영문도서) Food and Society Paperback, Academic Press, English, 9780128118085

(영문도서) Microwave and Radio Frequency Heating in Food and Beverages Paperback, Academic Press, English, 9780128187159

(영문도서) Plant Extracts: Applications in the Food Industry Paperback, Academic Press, English, 9780128224755

The Impact of Nutrition and Statins on Cardiovascular Diseases Paperback, Academic Press, English, 9780128137925

(영문도서) Food Structure Engineering and Design for Improved Nutrition Health and Well-Being Paperback, Academic Press, English, 9780323855136

(영문도서) Nutraceuticals and Health Care Paperback, Academic Press, English, 9780323897792

(영문도서)Spectroscopy and Machine Learning Tools for Food Quality and Safety: Volume 115 Hardcover, Academic Press, English, 9780443345937

(영문도서) Baking Business Sustainability Through Life Cycle Management Hardcover, Springer, English, 9783031250262

(영문도서) Modified Rice Bran Arabinoxylan: Therapeutic Applications in Cancer and Other Diseases Paperback, Springer, English, 9789811957376

(영문도서) Nutraceuticals in Cancer Prevention Management and Treatment Hardcover, Apple Academic Press, English, 9781774913277

(영문도서) Biosafety Assessment of Probiotic Potential Paperback, Humana, English, 9781071625118

(영문도서) Basic Protocols in Foods and Nutrition Paperback, Humana, English, 9781071623473

Shellfish Processing and Preservation Hardcover, Springer, English, 9783030603021

(영문도서) Delivering Functionality in Foods: From Structure Design to Product Engineering Hardcover, Springer, English, 9783030835699

(영문도서) Probiotics Hardcover, Intechopen, English, 9789535107767

(영문도서) A Comprehensive Survey of International Soybean Research: Genetics Physiology Agronomy and ... Hardcover, Intechopen, English, 9789535108764

(영문도서) Handbook of Bakery and Confectionery Hardcover, CRC Press, English, 9781032151267

(영문도서) Engineering Foods for Bioactives Stability and Delivery Paperback, Springer, English, 9781493982455

Polymers for Agri-Food Applications Hardcover, Springer

Science and Technology of Fibers in Food Systems Paperback, Springer, English, 9783030386566

(영문도서) Handbook of Research on Food Processing and Preservation Technologies: Volume 1: Nonthermal a... Hardcover, Apple Academic Press, English, 9781771889827

(영문도서) Handbook of Research on Food Processing and Preservation Technologies: Volume 2: Nonthermal F... Hardcover, Apple Academic Press, English, 9781774630037

Pectin: Technological and Physiological Properties Hardcover, Springer

(영문도서) Challenges and Potential Solutions in Gluten Free Product Development Hardcover, Springer, English, 9783030886967

(영문도서) Food Processing and Preservation Technology: Advances Methods and Applications Hardcover, Apple Academic Press, English, 9781771889957

(영문도서) Advances in Processing Technology Hardcover, CRC Press, English, 9781032157429

(영문도서) Social-Ecological Diversity and Traditional Food Systems: Opportunities from the Biocultural ... Hardcover, CRC Press, English, 9781032159034

(영문도서)Gas Chromatography-Mass Spectrometry: Based Metabolomics in Food Science Hardcover, Humana, English, 9781071651070

(영문도서) Careers in Food Science: From Undergraduate to Professional Paperback, Springer, English, 9783031143526