생산/품질/유통

Sustained Energy for Enhanced Human Functions and Activity Hardcover, Academic Press

Fruit Juices: Extraction Composition Quality and Analysis Paperback, Academic Press

Antioxidants in Food: Practical Applications Hardcover, Woodhead Publishing

Novel Food Ingredients for Weight Control Hardcover, Woodhead Publishing

Advanced Dairy Chemistry Vol 3: Lactose Water Salts and Vitamins Hardcover, Springer

Fishery Products: Quality Safety and Authenticity Hardcover, Wiley-Blackwell

The History of Corporate Governance: The Importance of Stakeholder Activism Hardcover, Routledge

Vsm Office Workflow: Facilitator Guide Paperback, Productivity Press

Nitrates and Nitrites in Food and Water Hardcover, Woodhead Publishing

Tomato Production Processing & Technology Hardcover, Woodhead Publishing

Modifying Food Texture: Novel Ingredients and Processing Techniques Hardcover, Woodhead Publishing

ISO 9001: 2000 Document Development Compliance Manual: A Complete Guide and CD-ROM [With CDROM] Hardcover, CRC Press

Confectionery and Chocolate Engineering: Principles and Applications, Blackwell Pub

Bioactive Components in Milk and Dairy Products Hardcover, Wiley-Blackwell

Advances in Fisheries Economics: Festschrift in Honour of Professor Gordon R. Munro Hardcover, Wiley-Blackwell

Improving the Safety and Quality of Eggs and Egg Products: Volume 1: Egg Chemistry Production and Consumption Paperback, Woodhead Publishing

Chemical Senses: Receptor Events and Transduction in Taste and Olfaction Hardcover, CRC Press

Milk and Dairy Products in Human Nutrition: Production Composition and Health Hardcover, Wiley-Blackwell

Operations Management: Sustainability and Supply Chain Management, Pearson College Div

Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions Hardcover, Wiley-Blackwell

Starch: Chemistry and Technology Hardcover, Academic Press

Genetically Modified and Non-Genetically Modified Food Supply Chains: Co-Existence and Traceability Hardcover, Wiley-Blackwell

Application of Computers and Operations Research in the Mineral Industry [With CDROM] Hardcover, A A Balkema

Advances in Food Biotechnology, Blackwell Pub

Handbook of Fermented Food and Beverage Technology Two Volume Set Second Edition Hardcover, CRC Press

Makers of the Piano: Volume 2: 1820-1860 Hardcover, Clarendon Press

Operations Management in the Supply Chain: Decisions and Cases, Irwin Professional Pub

Meat Products Handbook: Practical Science and Technology Hardcover, Woodhead Publishing

Handbook of Organic Food Safety and Quality Hardcover, Woodhead Publishing

Rapid and On-Line Instrumentation for Food Quality Assurance Hardcover, Woodhead Publishing

Detecting Allergens in Food Hardcover, Woodhead Publishing

Light Vehicle Tyres Paperback, Smithers Rapra Technology

Ullmann's Food and Feed 3 Volume Set Hardcover, Wiley-Vch

Plastic Films - Situation and Outlook Paperback, Smithers Rapra Technology

Handbook of Food Analysis: Physical Characterization and Nutrient Analysis Hardcover, Marcel Dekker

Industry and Firm Studies Hardcover, Routledge

A Complete Course in Canning and Related Processes: Microbiology Packaging Haccp and Ingredients Hardcover, Woodhead Publishing

A Complete Course in Canning and Related Processes: Processing Procedures for Canned Food Products Hardcover, Woodhead Publishing

Carbohydrate-Active Enzymes: Structure Function and Applications Hardcover, Woodhead Publishing

A Complete Course in Canning and Related Processes: Fundamental Information on Canning Hardcover, Woodhead Publishing

Water Properties in Food Health Pharmaceutical and Biological Systems: Isopow 10 Hardcover, Wiley-Blackwell

Operations and Supply Chain Management, John Wiley & Sons Inc

Plunkett's Apparel & Textiles Industry Almanac Paperback, Plunkett Research

Risk Reduction: Chemicals and Energy Into the 21st Century Hardcover, CRC Press

Postharvest Biology and Technology of Tropical and Subtropical Fruits: Fundamental Issues Hardcover, Woodhead Publishing

Introduction to Operations Research, McGraw-Hill Science Engineering

Managing Supply Chain and Operations 양장, Pearson College Div

Thermal Technologies in Food Processing Hardcover, Woodhead Publishing

The World Sugar Market Hardcover, Woodhead Publishing

Modeling Food Processing Operations Hardcover, Woodhead Publishing

Introduction to Operations and Supply Chain Management + MyOMLab With Peason Etext Access Code, Pearson College Div

Optimization in Operations Research, Pearson College Div

Environmental Ergonomics - The Ergonomics of Human Comfort Health and Performance in the Thermal Environment Hardcover, Elsevier Science

Science and Technology of Enrobed and Filled Chocolate Confectionery and Bakery Products Hardcover, Woodhead Publishing

Foodborne Parasites in the Food Supply Web: Occurrence and Control Hardcover, Woodhead Publishing

Frying: Improving Quality Hardcover, Woodhead Publishing

Functional and Speciality Beverage Technology Hardcover, Woodhead Publishing

Foods Nutrients and Food Ingredients With Authorised EU Health Claims, Woodhead Pub Ltd

Managing Supply Chain and Operations: An Integrative Approach, Pearson College Div

Emerging Foodborne Pathogens Hardcover, Woodhead Publishing